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Menus

Formula of the day at 10 €, 13 € and 15 €

Possibility to take an entry or an entry with a dish, a plate with a dessert or an entry with a dessert.

Menu at 27 euros

The entrees:

Sweet shrimp and crabs, avocado fan
Musselswithcream of chorizo
Fish soup “croutons and gruyère”

The dishes:

Crispychickensupreme, bacon cream chanterelle mushrooms
Cod back withsweetwine and chanterelles
Homemadeduck confit, potato pancake

The desserts:

Assortment of mature cheeses « Maison Balé »
Apricot tatin on Breton shortbread and sorbet
Perfecto helado de menta-chocolate y fresas.
Chocolate-white pannacotta pie on speculoos

Varied and regularly modified menus

Every day a new menu